La Terrazza Restaurant

the restaurant

Hospitality and tradition

In the heart of the city, the La Terrazza restaurant welcomes you with the hospitality that characterises our region. Selected products are skilfully combined by our chef in an explosion of flavours rooted in Umbrian tradition, but also open to colourful regional Italian flavours and international cuisine.

Starters

Pasta

Second course

Side dishes

Dessert

White wines

Drinks

Coffee & Teas

the terrace

Roof top restaurant

In spring and summer, we are pleased to welcome you to the outdoor terrace on the sixth floor of the hotel for aperitifs and dinners. The spacious indoor and outdoor areas make the La Terrazza restaurant an ideal venue for events and banquets.

the terrace

Events and ceremonies

In a panoramic position, on the fifth floor of the Hotel Michelangelo Palace, the La Terrazza Restaurant welcomes its guests in an elegant and modern setting, where through a magnificent window one can enjoy the panorama of the city and surrounding countryside.

Hai una domanda?

EMAIL

info@michelangelohotelumbria.it

Hotel michelangelo palace

Check-in

Check-out

Rooms

Adults

Children

Let yourself be pampered at the exclusive Hotel Michelangelo Palace, a place where elegance meets tranquillity and where you can enjoy a moment of pure relaxation at the brand new Vitanova Urban Wellness & SPA and gym.

La Terrazza Restaurant

Hospitality and tradition

Starters

Scrambled eggs with truffles

Norcino cutting board

Cheese selection

Large cutting board on the terrace (a selection of cured salami and cheese from our area)

Potato pie on sauteed purple cabbage with pecorino and turmeric cream

Norcia ham and fresh mozzarella with fresh spinach

Trio of chef inspired tacos

Pasta

Ciriola handmade with spicy tomato sauce

Ciriola by hand made with truffle

Ciriola hand made with wild asparagus

Spaghetti with cured jowl and pecorino

Tagliatelle with porcini mushrooms

Campana buffalo ravioli with cherry tomato, rocket pine nutsand toasted

Soup of the day

Second course

Grilled lamb chops

Savoy cabbage rolls on pecorino cream

Crunchy fennel with cannelini beans cream and turmenic toasted pumpkin seeds

Guinea fowl alla "Leccarda" (with liver patè)

Sliced black angus with cherry tomato, rocket salad and parmigiancheese (300 gr)

Sliced black angus with truffle

Sliced black angus with himalaya salt and roemary

Vea fillet with montefalco red sauce

Vea fillet with porcini mushrooms

Fillet of pork with

Side dishes

Sauteed chicory

peasant style artichore flower

Roast potatoes

Delicious salad with the chefs taste

Dessert

Homemade desserts

Sliced fresh fruit

Sliced fresh fruit with ice-cream

Homemade gluten-free desserts

White wines

Montefalco grechetto doc antonelli

Torre di giano DOC, Lungarotti

Grechetto IGT, Lungarotti

Muller thurgayu Le Pergole

Cassyopea falanghina DOP biologico

Solagna Passerina IGT, Murola

Traminer La Delizia

Vino della casa

Calice Vino della casa

Montefalco rosso DOC, Antonelli

Sangiovese IGT, Lungarotti

Rosso Ignorante IGT, F.lli Schippa

Rubesco DOC, Lungarotti

Sagrantino DOCG, Antonelli

Prosecco

Drinks

Mineral water

Tennent's beer

Ichnusa beer

Beck's beer

Moretti beer

Coke

Liqueurs

Coffee & Teas

Coffee & Teas

Espresso

Decaffeinated expresso

Cappuccino

Teas and Herbal teas

Roof top restaurant

Events and ceremonies

Why book at La Terrazza Restaurant

Panoramic position over city and countryside

Only 350 metres from the historic centre

15 minutes from Marmore Falls

Request a table now

Hai una domanda?

Hotel michelangelo palace

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Why book at
La Terrazza Restaurant